Stillwater, Minnesota, continues to enrich its culinary landscape with a blend of innovative new establishments and cherished local favorites. Here’s a look at some notable spots that are shaping the town’s dining scene.
New Additions
E’s Gourmet Sandwiches
At just 20 years old, Ethan Sorensen has brought his passion for quality sandwiches to downtown Stillwater with the opening of E’s Gourmet Sandwiches. Located at 221 E. Myrtle St., the shop offers a variety of options, including hot chicken, burgers, and cold-cut Italian clubs. Sorensen’s dedication to crafting unique and flavorful sandwiches has quickly made this spot a local favorite.
Xelas by El Sazon
Bringing contemporary Mayan cuisine to Stillwater, Xelas by El Sazon offers a vibrant dining experience. The restaurant features colorful murals and a menu designed by Chef Cristian de Leon, showcasing dishes that highlight traditional flavors with a modern twist. This addition provides a unique culinary journey for those seeking something different.
Established Favorites
Feller
Located within the Lora Hotel, Feller pays homage to Minnesota’s hunting and gathering heritage. The restaurant serves breakfast, lunch, and dinner daily, offering dishes like stuffed pheasant, pecan walleye, and bison short rib. Its commitment to local ingredients and rustic flavors makes it a must-visit.
Howard’s Bar
Formerly known as Whitey’s Bar, Howard’s Bar has retained its cozy, hometown vibe while introducing a stellar brunch and dinner menu. Highlights include prime rib Benedict, meatloaf, and lasagna made with fresh pasta sheets. It’s a place where tradition meets culinary excellence.
Papa’s Rooftop
Perched on the fourth floor of the Water Street Inn, Papa’s Rooftop offers panoramic views of the St. Croix River. The menu features craft cocktails, seasonal bites, and weekend brunch, making it a perfect spot to enjoy Stillwater’s scenic beauty alongside delicious fare.
Whether you’re a longtime resident or a visitor, Stillwater’s diverse dining options cater to a wide range of tastes. From innovative newcomers to beloved institutions, the town’s culinary scene continues to thrive, offering something for everyone to enjoy.