Stillwater, Minnesota, renowned for its picturesque views and historic charm, continues to flourish as a culinary destination. Recent openings and enduring favorites offer a diverse array of dining experiences for both residents and visitors.
New Culinary Ventures
E’s Gourmet Sandwiches
At just 20 years old, Ethan Sorensen has introduced E’s Gourmet Sandwiches to downtown Stillwater. Located at 221 Myrtle St. E, this eatery offers a variety of handcrafted sandwiches, including hot chicken, burgers, and cold-cut Italian clubs. Sorensen’s dedication to quality and his fresh approach to fast-casual dining have quickly garnered attention.
Río 1854
Bringing Latin American flavors to the former Dock Cafe space, Río 1854 is a family-run restaurant offering all-day service. From breakfast chilaquiles to dinner options like fire-grilled filet mignon and Peruvian ceviche, the menu reflects a fusion of traditional and contemporary dishes. The restaurant’s riverside location enhances the dining experience with scenic views of the St. Croix River.
Established Favorites
Feller
Situated within the Lora Hotel, Feller pays homage to Minnesota’s heritage with dishes like stuffed pheasant, pecan walleye, and bison short rib. The restaurant’s commitment to locally sourced ingredients and its rustic ambiance make it a standout in Stillwater’s dining scene.
Papa’s Rooftop
Perched atop the Water Street Inn, Papa’s Rooftop offers panoramic views of the St. Croix River. Guests can enjoy craft cocktails, wood-fired pizzas, and small plates in a relaxed setting. The rooftop’s seasonal operation makes it a sought-after spot during the warmer months.
Howard’s Bar
Formerly known as Whitey’s Bar, Howard’s Bar has been revitalized by local musician Caroline Smith and chef Adam To. The establishment retains its cozy, hometown bar vibe while introducing a stellar brunch and dinner menu featuring prime rib Benedict, meatloaf, and lasagna made with fresh pasta sheets.
Upcoming Addition
St. Croix Brewing Company
Anticipation is building for the opening of St. Croix Brewing Company in the historic Brunswick House. Set to offer small-batch, old-world style beers like Cream Ale and Cream Stout, this boutique brewery aims to honor Stillwater’s brewing heritage while providing a new gathering spot for the community.
Stillwater’s evolving culinary landscape reflects a blend of innovation and tradition, offering a rich tapestry of flavors for all to enjoy.

